Glazed and ready for final rising by Cake and Cookie recipes on January 26th, 2013 · without comments Bath buns in a deep tin glazed with beaten egg and sprinkled with sugar, ready for proofing.Share: Share on Facebook Share on Twitter Share on Google+ Share on LinkedIn™ Share on Pinterest Bath Buns Recipe Leave a Reply Click here to cancel reply. Name (required) Mail (will not be published) (required) Website